On the Chin Beer Recipe | All Grain American Pale Ale | Brewer's Friend

On the Chin

186 calories 17.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 17 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Saturday June 27th 2015
1.061
1.012
6.5%
55.7
9.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 81.1%
0.20 kg German - CaraBohemian0.2 kg CaraBohemian 33 75 5.4%
0.50 kg United Kingdom - Munich0.5 kg Munich 37 6 13.5%
3.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Pellet 13 Boil 60 min 26.12 20%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 30 min 20.08 20%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 10 min 9.47 20%
20 g Chinook20 g Chinook Hops Pellet 13 Dry Hop 7 days 40%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

No 39
Used Yeast from IPA 38. Washed.
Mash - After 45 mins heated whole lot to about 75. Further mash of 20 minutes.
Actual Gravity 1051.

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-28 10:51 UTC
NEW Water Requirements:
On the Chin
Equipment Profile Used

System Default

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Water Requirements:
On the Chin
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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