Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
12.56 |
16.7% |
|
28 g |
Hallertau Hersbrucker28 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
9.37 |
31.1% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
2.66 |
16.7% |
|
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
1.06 |
11.1% |
|
11 g |
Centennial 11 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
12.2% |
|
11 g |
Saaz11 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
12.2% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
-- |
67 °C |
60 min |
|
5 L |
|
Sparge |
-- |
75 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish moss
|
|
Fining |
Boil |
15 min. |
|
2 g |
Nutruient
|
|
Other |
Boil |
15 min. |
|
100 g |
Limejuice
|
|
Flavor |
Boil |
-- |
|
50 g |
Ginger
|
|
Flavor |
Secondary |
-- |
|
50 g |
Limejuice
|
|
Flavor |
Secondary |
-- |
Priming
|
Method: Table Sugar
Amount: 220 Gram!
CO2 Level: 9000 Volumes |
Notes
Secondary on the 9th. day.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-22 10:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
