Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
70 min |
8.15 |
60% |
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
40 min |
4.2 |
20% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
20% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
42 L |
|
Infusion |
-- |
38 °C |
-- |
|
42 L |
|
Infusion |
-- |
52 °C |
-- |
|
42 L |
|
Infusion |
-- |
62 °C |
30 min |
|
40 L |
|
Infusion |
-- |
72 °C |
40 min |
|
38 L |
|
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
4.8 L/kg
|
Target Water Profile
Munich (decarbonated)
"Weizen 38º SB" Weizen/Weissbier beer recipe by XBEER HOMEBREW. All Grain, ABV 5.95%, IBU 12.35, SRM 6.31, Fermentables: (Vienna, Wheat Malt, CaraHell) Hops: (Tettnanger, Perle, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-03 14:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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