Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
23.91 |
14.6% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
8.92 |
19.5% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
2.13 |
7.3% |
|
60 g |
Galaxy60 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
5 min |
9.53 |
29.3% |
|
60 g |
Galaxy60 g Galaxy Hops |
|
Leaf/Whole |
14.25 |
Dry Hop
|
0 days |
|
29.3% |
|
205 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
-- |
65 °C |
60 min |
|
10 L |
|
Sparge |
-- |
70 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Notes
Two variations from best practice :
- Didnt boil enough sparge water, so had to leave Mash for extra 40mins after first run off, before able to sparge.
- Put hops into tea strainers. Worked well for the 30g additions, but the 60g ones filled up so full that not real circulation allowed. Probably inhibited the flavour addition for the last 10 and 5 mins additions.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-20 23:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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