Itkin's Citra IPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Itkin's Citra IPA

163 calories 16.7 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 24 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 73% (ending kettle)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Saturday June 20th 2015
1.053
1.013
5.2%
60.0
6.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale 2-Row5 kg Pale 2-Row 37 1.8 87.7%
0.40 kg American - Caramel / Crystal 40L0.4 kg Caramel / Crystal 40L 34 40 7%
0.30 kg German - Wheat Malt0.3 kg Wheat Malt 37 2 5.3%
5.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Columbus23 g Columbus Hops Pellet 14.3 Boil 60 min 35.05 14.6%
30 g Citra30 g Citra Hops Pellet 13.1 Boil 15 min 20.78 19%
15 g Citra15 g Citra Hops Pellet 13.1 Boil 5 min 4.17 9.5%
90 g Citra90 g Citra Hops Pellet 13.1 Dry Hop 7 days 57%
158 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp irish moss Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 110 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Itkin's Citra IPA" American IPA beer recipe by Itkin. BIAB, ABV 5.24%, IBU 60, SRM 6.68, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Wheat Malt) Hops: (Columbus, Citra) Other: (irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-23 14:40 UTC
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