Saison Beer Recipe | Extract Saison by Brewer #48523 | Brewer's Friend
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Saison

155 calories 14.3 g 330 ml
Beer Stats
Method: Extract
Style: Saison
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 68% (steeping grains only)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Saturday June 20th 2015
1.051
1.010
5.4%
21.3
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Wheat1 kg Dry Malt Extract - Wheat 42 3 51.3%
450 g Honey450 g Honey 42 2 23.1%
1.45 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
500 g American - Pilsner500 g Pilsner 37 1.8 25.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil 60 min 18.31 50%
5 g Citra5 g Citra Hops Pellet 11 Boil 5 min 1.82 25%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 5 min 1.16 25%
20 g / 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
26 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Saison" Saison beer recipe by Brewer #48523. Extract, ABV 5.37%, IBU 21.29, SRM 9.07, Fermentables: (Dry Malt Extract - Wheat, Honey) Steeping Grains: (Pilsner) Hops: (Citra, Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-06-20 07:45 UTC
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