Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
21.01 |
66.7% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
3.01 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
RIMS |
-- |
-- |
154 °F |
60 min |
|
6 gal |
RIMS |
-- |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.25 qt/lb
|
"HIghlands Wee Heavy" Strong Scotch Ale beer recipe by Arctic Brew Doc. All Grain, ABV 7.98%, IBU 24.01, SRM 20.84, Fermentables: (Munich, Pale 2-Row, Caramel / Crystal 20L, Cara Malt, Roasted Barley, Biscuit, Special B) Hops: (Northern Brewer, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-22 04:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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