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Smokin Scottish Ale

Method: All Grain
Style: Scottish Heavy 70/-
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Rating:

5.00 (1 Review)

Calories: 169 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Friday June 19th 2015

Original Gravity:

1.051

Final Gravity:

1.015

ABV (standard):

4.8%

IBU (tinseth):

24.5

SRM (morey):

15.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
17 lb	United Kingdom - Maris Otter Pale17 lb Maris Otter Pale	38	3.75	80.7%
2.20 lb	American - Munich - 60L2.2 lb Munich - 60L	33	60	10.4%
0.44 lb	American - Caramel / Crystal 40L0.44 lb Caramel / Crystal 40L	34	40	2.1%
0.22 lb	American - Roasted Barley0.22 lb Roasted Barley	33	300	1%
0.20 lb	American - Chocolate0.2 lb Chocolate	29	350	0.9%
0.50 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	2.4%
0.50 lb	American - Smoked Malt0.5 lb Smoked Malt	37	5	2.4%
21.06 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Progress1.5 oz Progress Hops	Pellet	6.25	Boil	60 min	15.93	33.3%
1.50 oz	East Kent Goldings1.5 oz East Kent Goldings Hops	Pellet	5	Boil	15 min	6.32	33.3%
1.50 oz	Fuggles1.5 oz Fuggles Hops	Pellet	4.5	Boil	5 min	2.29	33.3%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Progress (Pellet)	15.93	33.3%
1.50 oz	East Kent Goldings (Pellet)	6.32	33.3%
1.50 oz	Fuggles (Pellet)	2.29	33.3%
4.50 oz / $ 0.00

Yeast

Wyeast - Scottish Ale 1728

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	High
Optimum Temp:	55 - 75 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Edinburgh (Scottish Ale, Malty Ale)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	18	20	45	105	235
Water from Burnside Brewery
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

3,932

Views

Brews

Public: Yup, Shared
Last Updated: 2015-10-13 21:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Gristy • 10/13/2015 at 09:32pm

5 of 5

I've been drinking this brew for about a month now and it is very good. It's a great beer for winter when you want a lot of flavor without the alcohol kick. Nicely balanced hops/malt.

Gristy • 11/23/2015 at 05:11pm
11/21/2015 update. I've noticed the smoke flavor has dissipated substantially so if you and too much smoked malt just put it aside for a few months. Next time I'll use 1.5 lb. smoked malt. Still an excellent beer.

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