Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
12.86 |
50% |
|
1 oz |
german hull melon 1 oz german hull melon Hops |
|
Pellet |
7 |
Boil
|
10 min |
7.25 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
12.86 |
50% |
|
1 oz |
german hull melon (Pellet) 0.99999999771257 oz german hull melon (Pellet) Hops |
|
7.25 |
50% |
|
2 oz
/ $ 0.00
|
"raspberry wheat" American Wheat or Rye Beer recipe by schwanz. Extract, ABV 6.52%, IBU 20.11, SRM 5.06, Fermentables: (Liquid Malt Extract - Wheat, Dry Malt Extract - Pilsen, Honey) Steeping Grains: (Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Willamette, german hull melon )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-16 21:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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