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Hopparoni

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Thursday June 18th 2015

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.1%

IBU (tinseth):

114.7

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pilsner12 lb Pilsner	37	1.8	85.1%
0.70 lb	American - Caramel / Crystal 20L0.7 lb Caramel / Crystal 20L	35	20	5%
0.70 lb	American - Carapils (Dextrine Malt)0.7 lb Carapils (Dextrine Malt)	33	1.8	5%
0.70 lb	Flaked Wheat0.7 lb Flaked Wheat	34	2	5%
14.10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	90 min	64.26	12.5%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	30 min	30.78	12.5%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	10 min	10.89	6.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	8.78	12.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool at 155 °F	25 min		12.5%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Whirlpool at 155 °F	25 min		6.3%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Whirlpool at 155 °F	25 min		6.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	5 days		12.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	5 days		12.5%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	5 days		6.3%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Columbus (Pellet)	75.15	31.4%
1 oz	Centennial (Pellet)	30.78	12.5%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	8.78	37.5%
1.50 oz	Cascade (Pellet)	0	18.8%
8 oz / $ 0.00

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

955

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Brews

Public: Yup, Shared
Last Updated: 2015-07-13 01:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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