Conrad's Oatmeal Milk Stout Beer Recipe | All Grain Sweet Stout by BRNZ42 | Brewer's Friend
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Conrad's Oatmeal Milk Stout

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Efficiency: 65% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Monday December 26th 2011
1.054
1.014
5.3%
34.2
39.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.25 lb American - Caramel / Crystal 150L1.25 lb Caramel / Crystal 150L 33 150 9.1%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 3.6%
1 lb American - Chocolate1 lb Chocolate 29 350 7.3%
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 65.5%
0.50 lb Milk Sugar0.5 lb Milk Sugar 35 1 3.6%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 10.9%
13.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Bullion1 oz Bullion Hops Pellet 7.5 Boil 30 min 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 50%
2 oz / $ 0.00
 
Yeast
Wyeast - British Ale 1335
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
63 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Conrad's Oatmeal Milk Stout" Sweet Stout beer recipe by BRNZ42. All Grain, ABV 5.26%, IBU 34.16, SRM 39.33, Fermentables: (Caramel / Crystal 150L, Roasted Barley, Chocolate, Pale 2-Row, Milk Sugar, Flaked Oats) Hops: (Bullion, Fuggles)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-03-25 14:20 UTC
NEW Water Requirements:
Conrad's Oatmeal Milk Stout
Equipment Profile Used

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Water Requirements:
Conrad's Oatmeal Milk Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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Other Brewers Who Brewed This Recipe:
BrassBraBrewing
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