Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Nelson Sauvin17 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
90 min |
22.7 |
17.5% |
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
6.44 |
20.6% |
20 g |
Styrian Goldings20 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
5.45 |
20.6% |
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
0 min |
|
20.6% |
20 g |
Styrian Goldings20 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
0 min |
|
20.6% |
97 g
/ $ 0.00
|
"Gringo's Tash Ticklere" Special/Best/Premium Bitter beer recipe by Huff. All Grain, ABV 4.61%, IBU 34.59, SRM 11.87, Fermentables: (Pale Ale, Crystal 70L, Munich Dark, Special B) Hops: (Nelson Sauvin, Bramling Cross, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-17 10:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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