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Nelson Clone #1

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.75 gallons
Pre Boil Gravity: 1.120 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)

Created: Tuesday June 16th 2015

Original Gravity:

1.066

Final Gravity:

1.015

ABV (standard):

6.6%

IBU (tinseth):

79.7

SRM (morey):

12.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	Dry Malt Extract - Light4 lb Dry Malt Extract - Light	42	4	44.4%
1 lb	Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat	42	3	11.1%
1 lb	Cane Sugar1 lb Cane Sugar	46	0	11.1%
1 lb	American - Pale 2-Row1 lb Pale 2-Row	37	1.8	11.1%
1 lb	American - Caramel / Crystal 75L1 lb Caramel / Crystal 75L	33	75	11.1%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	5.6%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	5.6%
9 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Nelson Sauvin1.5 oz Nelson Sauvin Hops	Pellet	12.5	Boil	60 min	38.05	11.8%
1 oz	pacific jade1 oz pacific jade Hops	Pellet	13	Boil	60 min	26.38	7.8%
0.50 oz	Nelson Sauvin0.5 oz Nelson Sauvin Hops	Pellet	12.5	Boil	20 min	7.68	3.9%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Boil	1 min	0.66	5.9%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	1 min	0.96	7.8%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	1 min	0.88	7.8%
3 oz	Citra3 oz Citra Hops	Pellet	11	Boil	1 min	2.89	23.5%
2 oz	Nelson Sauvin2 oz Nelson Sauvin Hops	Pellet	12.5	Boil	1 min	2.19	15.7%
2 oz	Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops	Pellet	3.75	Aroma	0 min		15.7%
12.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Nelson Sauvin (Pellet)	47.92	31.4%
1 oz	pacific jade (Pellet)	26.38	7.8%
1.75 oz	Centennial (Pellet)	1.54	13.7%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops	3.85	31.3%
2 oz	Hallertau Mittelfruh (Pellet)		15.7%
12.75 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2015-06-17 02:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Nelson Clone #1

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