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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | German - Munich Dark4 lb Munich Dark | 37 | 15.5 | 34.8% | |
4 lb | German - Pilsner4 lb Pilsner | 38 | 1.6 | 34.8% | |
1 lb | German - CaraMunich III1 lb CaraMunich III | 34 | 57 | 8.7% | |
2.50 lb | German - Vienna2.5 lb Vienna | 37 | 4 | 21.7% | |
11.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.85 oz | Hallertau Hersbrucker1.85 oz Hallertau Hersbrucker Hops | Pellet | 2.7 | Boil | 60 min | 18.68 | 88.1% | |
0.25 oz | Hallertau Hersbrucker0.25 oz Hallertau Hersbrucker Hops | Pellet | 2.7 | Boil | 20 min | 1.53 | 11.9% | |
2.10 oz / $ 0.00 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
2.10 oz | Hallertau Hersbrucker (Pellet) 2.0999999951964 oz Hallertau Hersbrucker (Pellet) Hops | 20.21 | 100% | |
2.10 oz / $ 0.00 |
Wyeast - Octoberfest Lager Blend 2633 | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
55 | 5 | 10 | 65 | 55 | 35 |
100% RO water 1.7g gypsum 1.8g epsom salt 3.8g calsium chloride 0.6g chalk 0.3g baking soda |
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Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |