Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Willamette16 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
21.09 |
43.2% |
|
16 g |
Willamette16 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
10.46 |
43.2% |
|
5 g |
Willamette5 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.31 |
13.5% |
|
37 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
37 g |
Willamette (Pellet) 37 g Willamette (Pellet) Hops |
|
32.86 |
99.9% |
|
37 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 L |
|
Temperature |
-- |
155 °C |
90 min |
"Irish Red" Irish Red Ale beer recipe by Keith. BIAB, ABV 4.69%, IBU 32.86, SRM 18.79, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Caramel / Crystal 20L, Roasted Barley) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-16 06:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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