Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Pacific Gem28 g Pacific Gem Hops |
|
Pellet |
15.9 |
Boil
|
60 min |
46.65 |
33.3% |
28 g |
Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops |
|
Pellet |
6.8 |
Boil
|
15 min |
9.9 |
33.3% |
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
3.7 |
Boil
|
5 min |
2.16 |
33.3% |
84 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26.5 L |
|
Sparge |
-- |
70 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
28 g |
star anis
|
|
Spice |
Secondary |
5 min. |
"Stjerne anis stout" American Stout beer recipe by Thomas. All Grain, ABV 9.34%, IBU 58.71, SRM 98.5, Fermentables: (Maris Otter Pale, Pilsner, Roasted Barley, Chocolate, Carafa II, Briess Extra Special Malt) Hops: (Pacific Gem, Hallertau Mittelfruh, Saaz) Other: (star anis)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-15 20:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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