Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
4.05 |
60% |
|
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
75 min |
5.99 |
40% |
|
25 g
/ руб 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
68 °C |
90 min |
|
|
|
-- |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"Soyuz-Apollo" Belgian Pale Ale beer recipe by Ollex. All Grain, ABV 3.07%, IBU 10.05, SRM 13.13, Fermentables: (Pale Ale, Munich, Pilsner, CaraMunich, Flaked Rye) Hops: (Hallertau Mittelfruh, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-15 17:26 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost руб |
Cost % |
| Fermentables |
руб |
|
Steeping Grains
(Extract Only) |
руб |
|
| Hops |
руб |
|
| Yeast |
руб |
|
| Other |
руб |
|
| Cost Per Barrel |
руб 0.00 |
|
| Cost Per Pint |
руб 0.00 |
|
| Total Cost |
руб 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
