Sorachi Ace Saison Beer Recipe | All Grain Saison by garrad21 | Brewer's Friend
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Sorachi Ace Saison

215 calories 22.1 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Friday June 12th 2015
1.065
1.016
6.4%
35.3
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb German - Pilsner12 lb Pilsner 38 1.6 92.3%
1 lb Belgian Candi Sugar - Amber/Brown1 lb Belgian Candi Sugar - Amber/Brown - (late boil kettle addition) 38 60 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Boil 60 min 19.95 6.3%
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Boil 30 min 15.33 6.3%
5 oz Sorachi Ace5 oz Sorachi Ace Hops Pellet 11.1 Boil 0 min 62.5%
2 oz Sorachi Ace2 oz Sorachi Ace Hops Pellet 11.1 Dry Hop 7 days 25%
8 oz / 0.00
 
Yeast
Wyeast - Belgian Ale 1214
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
68 - 78 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Sorachi Ace Saison" Saison beer recipe by garrad21. All Grain, ABV 6.39%, IBU 35.28, SRM 9.3, Fermentables: (Pilsner, Belgian Candi Sugar - Amber/Brown) Hops: (Sorachi Ace)
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  • Public: Yup, Shared
  • Last Updated: 2015-07-20 17:28 UTC
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