Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
13.9 |
Boil
|
60 min |
24.19 |
12.5% |
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
13.9 |
Boil
|
15 min |
36.02 |
37.5% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 200 °F
|
10 min |
|
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
60.21 |
50% |
|
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
|
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 gal |
|
Infusion |
-- |
154 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Keffir lime leaf
|
|
Herb |
Secondary |
-- |
|
2 each |
Thai chile
|
|
Herb |
Secondary |
-- |
|
1 each |
Mango, pureed
|
|
Flavor |
Secondary |
-- |
Notes
Turbinado is actually palm sugar. Secondary additions pasteurized together at 180 for 2 minutes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-12 14:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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