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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Steeping Grains
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
|
1 lb |
American - Pale Ale1 lb Pale Ale |
|
37 |
3.5 |
14.3% |
|
$ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Jarrylo1 oz Jarrylo Hops |
|
Pellet |
14 |
Boil
|
5 min |
12.59 |
40% |
|
0.50 oz |
Jarrylo0.5 oz Jarrylo Hops |
|
Pellet |
14 |
Boil
|
40 min |
27.72 |
20% |
|
1 oz |
Jarrylo1 oz Jarrylo Hops |
|
Pellet |
14 |
Boil
|
20 min |
38.26 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Jarrylo (Pellet) 2.4999999942814 oz Jarrylo (Pellet) Hops |
|
78.57 |
100% |
|
2.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Lemon
|
|
Flavor |
Boil |
20 min. |
|
1 each |
Lemon
|
|
Flavor |
Boil |
40 min. |
|
1 each |
Lemon
|
|
Flavor |
Boil |
55 min. |
|
0.20 oz |
Peppercorn
|
|
Spice |
Boil |
20 min. |
|
0.20 oz |
Peppercorn
|
|
Spice |
Boil |
40 min. |
|
0.20 oz |
Peppercorn
|
|
Spice |
Boil |
55 min. |
|
1 tsp |
Gypsum
|
|
Fining |
Boil |
0 min. |
"Long Play PA" American Pale Ale beer recipe by BW. Extract, ABV 5.6%, IBU 78.58, SRM 5.6, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Pale Ale) Hops: (Jarrylo) Other: (Lemon, Peppercorn, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-14 01:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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