Galaxy Pale Ale Beer Recipe | All Grain American Amber Ale by KatyTX_Brewer | Brewer's Friend

Galaxy Pale Ale

229 calories 24.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)
Created: Thursday June 11th 2015
1.069
1.018
6.7%
57.9
7.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 88%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 4%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 4%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 First Wort 0 min 33.66 33.3%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 45 min 24.23 16.7%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 0 min 16.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 12 days 33.3%
3 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal Infusion -- 150 °F 70 min
Starting Mash Thickness: 1.44 qt/lb
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 637 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Galaxy Pale Ale" American Amber Ale beer recipe by KatyTX_Brewer. All Grain, ABV 6.69%, IBU 57.89, SRM 7.46, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Biscuit, Carapils (Dextrine Malt)) Hops: (Magnum, Galaxy)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-06-12 22:47 UTC
NEW Water Requirements:
Galaxy Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
Galaxy Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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