Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
90 min |
39.22 |
61.5% |
5 g |
Northdown5 g Northdown Hops |
|
Pellet |
10.2 |
Boil
|
3 min |
4.84 |
38.5% |
13 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.7 L |
Mash |
Infusion |
-- |
65 °C |
90 min |
|
Mash out |
Temperature |
-- |
76 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15 g |
Diced ginger
|
|
Flavor |
Boil |
1 hr. |
5 g |
Diced ginger
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Blackheath
"Gornek" Belgian Specialty Ale beer recipe by Bodo. BIAB, ABV 7.58%, IBU 44.06, SRM 31.27, Fermentables: (Maris Otter Pale, Special B, Biscuit, Flaked Oats, Chocolate Rye, Molasses) Hops: (East Kent Goldings, Northdown) Other: (Diced ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-30 10:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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