Amber 2.0 Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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Amber 2.0

152 calories 14.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 250 gallons
Pre Boil Gravity: 10.1 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 152 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Wednesday June 10th 2015
11.5 °P
2.6 °P
4.8%
20.9
13.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
330 lb Canadian - Pale 2-Row330 lb Pale 2-Row 36 1.75 87.8%
40 lb United Kingdom - Crystal 60L40 lb Crystal 60L 34 60 10.6%
6 lb United Kingdom - Chocolate6 lb Chocolate 34 425 1.6%
376 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Galena16 oz Galena Hops Pellet 13 Boil 60 min 19.87 40%
12 oz Fuggles12 oz Fuggles Hops Pellet 4.5 Boil 5 min 1.03 30%
12 oz Cascade12 oz Cascade Hops Pellet 7 Boil 0 min 30%
40 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 156 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

upped the c60 from 35 to 40 lbs.
Added 1 lb of chocolate
moved 12 oz fuggle to 5 min
added 12 oz cascade at 0.

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  • Public: Yup, Shared
  • Last Updated: 2015-07-06 14:09 UTC
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