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Target 20°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.82 |
66.7% |
|
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
2.91 |
33.3% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 g |
Ingefær
|
|
Spice |
Boil |
10 min. |
|
2 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
|
10 g |
Ingefær
|
|
Spice |
Primary |
0 min. |
"V.O.Ø.s Ingefærøl" Spice, Herb, or Vegetable Beer recipe by Vestære Onsøy Ølkokeri. All Grain, ABV 4.73%, IBU 20.73, SRM 6.94, Fermentables: (Maris Otter Pale, Crystal 30L, Oat Malt) Hops: (East Kent Goldings, Fuggles) Other: (Ingefær, Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-09 19:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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