Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.62 |
9.4% |
|
69 g |
belma69 g belma Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
24.43 |
32.4% |
|
63 g |
Ahtanum63 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
29.6% |
|
35 g |
Ahtanum35 g Ahtanum Hops |
|
Pellet |
6 |
Dry Hop
|
3 days |
|
16.4% |
|
26 g |
Mosaic26 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
12.2% |
|
213 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
irish moss
|
|
Fining |
Boil |
15 min. |
Notes
split batch hops in one elder in other
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-15 18:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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