View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Head hunter

Method: Extract
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 40% (steeping grains only)
Calories: 242 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)

Created: Sunday June 7th 2015

Original Gravity:

1.073

Final Gravity:

1.018

ABV (standard):

7.2%

IBU (tinseth):

97.2

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	Dry Malt Extract - Light5 lb Dry Malt Extract - Light	42	4	52.6%
1 lb	Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat	42	3	10.5%
2 lb	Corn Sugar - Dextrose2 lb Corn Sugar - Dextrose	46	0.5	21.1%
8 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
8 oz	Flaked Wheat8 oz Flaked Wheat	34	2	5.3%
8 oz	American - Caramel / Crystal 20L8 oz Caramel / Crystal 20L	35	20	5.3%
8 oz	German - CaraHell8 oz CaraHell	34	11	5.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.34 oz	Centennial0.335 oz Centennial Hops	Pellet	8.7	Mash	0 min	1.8	6.5%
1.15 oz	Columbus1.15 oz Columbus Hops	Pellet	14.6	Boil	90 min	55.56	22.5%
0.34 oz	Centennial0.335 oz Centennial Hops	Pellet	8.7	Boil	45 min	8.28	6.5%
0.34 oz	Citra0.335 oz Citra Hops	Pellet	14.1	Boil	45 min	13.41	6.5%
0.34 oz	Centennial0.335 oz Centennial Hops	Pellet	8.7	Boil	30 min	6.93	6.5%
0.34 oz	Citra0.335 oz Citra Hops	Pellet	14.1	Boil	30 min	11.23	6.5%
0.83 oz	Centennial0.83 oz Centennial Hops	Pellet	8.7	Aroma	0 min		16.2%
0.17 oz	Columbus0.165 oz Columbus Hops	Pellet	14.6	Aroma	0 min		3.2%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.2	Aroma	0 min		19.5%
0.30 oz	Citra0.3 oz Citra Hops	Pellet	14.1	Aroma	0 min		5.9%
5.12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.83 oz	Centennial (Pellet)	17.01	35.7%
1.31 oz	Columbus (Pellet)	55.56	25.7%
0.97 oz	Citra (Pellet)	24.64	18.9%
1 oz	Simcoe (Pellet)		19.5%
5.12 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Volume seemed low..4.5?og at 1.08 and finish 1.05

Last Updated and Sharing

1,474

Views

Brews

Public: Yup, Shared
Last Updated: 2015-06-14 21:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!