milk stout Beer Recipe | All Grain Sweet Stout by KYG | Brewer's Friend
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milk stout

161 calories 14.6 g 330 ml
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Saturday June 6th 2015
1.053
1.010
5.6%
29.6
34.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg German - Pale Ale2.3 kg Pale Ale 39 2.3 80.4%
0.23 kg Belgian - CaraMunich0.23 kg CaraMunich 33 50 8%
0.20 kg American - Chocolate0.2 kg Chocolate 29 350 7%
0.13 kg American - Roasted Barley0.13 kg Roasted Barley 33 300 4.5%
2.86 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Magnum0.25 oz Magnum Hops Pellet 15 Boil 60 min 29.59 45.5%
0.30 oz Northern Brewer0.3 oz Northern Brewer Hops Pellet 7.8 Boil 0 min 54.5%
0.55 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
120 g lactose Flavor Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

매쉬아웃시에 넣고 리서큘레이션type

1.소독 (물19리터당 30ml)
2.ekdghk 55도 30분, 69도 60분, 78도 15분
3.라우터링
4.스파징 75~78도 6리터
5.보일링&호핑
6.칠링(26도)
7.에어레이션
8.효모투입
9.발효

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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-06 13:53 UTC
Other Brewers Who Brewed This Recipe:
frich07@hotmail.com
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