Yakima Valley IPA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Yakima Valley IPA

219 calories 22.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Wednesday June 3rd 2015
1.066
1.016
6.7%
79.8
10.1
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Pale 2-Row8.5 lb Pale 2-Row 37 1.8 65.4%
2 lb German - Munich Light2 lb Munich Light 37 6 15.4%
1 lb Belgian - CaraMunich1 lb CaraMunich 33 50 7.7%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 7.7%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.8%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Green Bullet0.5 oz Green Bullet Hops Pellet 12.7 Boil 60 min 25.42 6.7%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Boil 30 min 6.77 2.7%
0.20 oz Galaxy0.2 oz Galaxy Hops Pellet 14.6 Boil 30 min 8.98 2.7%
0.20 oz Motueka0.2 oz Motueka Hops Pellet 6.7 Boil 30 min 4.12 2.7%
0.20 oz Rakau0.2 oz Rakau Hops Pellet 11.1 Boil 30 min 6.83 2.7%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Boil 15 min 4.37 2.7%
0.20 oz Galaxy0.2 oz Galaxy Hops Pellet 14.6 Boil 15 min 5.8 2.7%
0.20 oz Motueka0.2 oz Motueka Hops Pellet 6.7 Boil 15 min 2.66 2.7%
0.20 oz Rakau0.2 oz Rakau Hops Pellet 11.1 Boil 15 min 4.41 2.7%
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Boil 5 min 2.63 4%
0.30 oz Galaxy0.3 oz Galaxy Hops Pellet 14.6 Boil 5 min 3.5 4%
0.30 oz Motueka0.3 oz Motueka Hops Pellet 6.7 Boil 5 min 1.6 4%
0.30 oz Rakau0.3 oz Rakau Hops Pellet 11.1 Boil 5 min 2.66 4%
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Boil 0 min 4%
0.30 oz Galaxy0.3 oz Galaxy Hops Pellet 14.6 Boil 0 min 4%
0.30 oz Motueka0.3 oz Motueka Hops Pellet 6.7 Boil 0 min 4%
0.30 oz Rakau0.3 oz Rakau Hops Pellet 11.1 Boil 0 min 4%
3 oz Citra3 oz Citra Hops Leaf/Whole 11 Dry Hop 7 days 40%
7.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Yakima Valley IPA" American IPA beer recipe by Mellow Fellow. All Grain, ABV 6.65%, IBU 79.75, SRM 10.08, Fermentables: (Pale 2-Row, Munich Light, CaraMunich, Flaked Rye, Carapils (Dextrine Malt)) Hops: (Green Bullet, Citra, Galaxy, Motueka, Rakau)
Recipe Picture
Last Updated and Sharing
 
1,671
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-03 23:19 UTC
NEW Water Requirements:
Yakima Valley IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Yakima Valley IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information