Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 oz |
Magnum5 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
120.66 |
55.6% |
1 oz |
Chinook1 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
45 min |
19.2 |
11.1% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
30 min |
13.6 |
11.1% |
0.50 oz |
Crystal0.5 oz Crystal Hops |
|
Leaf/Whole |
4.3 |
Boil
|
15 min |
1.72 |
5.6% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
3.99 |
5.6% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
5 min |
4.07 |
11.1% |
9 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 oz |
Grapefruit flesh
|
|
Flavor |
Primary |
0 min. |
0.25 oz |
Grapefruit zest
|
|
Flavor |
Primary |
-- |
Notes
Actual Stats from Ballast Point:
70 IBU
7% ABV
Zest 8 grapefruit, use as finishing hop.
Remove rind from grapefruit, put flesh in primary fermenter.
Turned out great! Grapefruit is subtle at first but comes out strong half way thru.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-03 02:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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