ClickAss Sour Saison Beer Recipe | All Grain Saison | Brewer's Friend
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ClickAss Sour Saison

190 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.54 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jason Click
Calories: 140 (Per 12oz)
Carbs: 7.4 g (Per 12oz)
Created: Wednesday June 3rd 2015
1.058
1.010
6.3%
35.1
7.6
n/a
n/a
 
Brew Log History
0Temp
1.001Gravity
OG: 1.044
Attenuation: 97.63%
5.6%ABV
Calories: 140.0 / 12oz
Carbs: 7.4 g / 12oz
21Days
Readings: 0

Jun 07, 2015 to Jun 28, 2015

Last Updated: 10 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 oz American - Pilsner19 oz Pilsner 37 1.8 17.4%
10 oz American - Vienna10 oz Vienna 35 4 9.2%
8 oz American - White Wheat8 oz White Wheat 40 2.8 7.3%
8 oz Belgian - Aromatic8 oz Aromatic 33 38 7.3%
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 58.7%
109 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 35.09 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.5 gal strike -- -- 157 °F --
2.5 gal mash -- -- 148 °F 60 min
3 gal Sparge -- 170 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
4 qt Sour Kettle Wort Other Boil 45 min.
4 g Gypsum Water Agt Mash --
2 g Yeast Nutrient Other Boil 15 min.
1 each Whirlfloc Fining Boil 15 min.
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
add 4 grams gypsum to mash
5.5 gallons water total
2.5 mash
3 sparge
Mash Chemistry and Brewing Water Calculator
"ClickAss Sour Saison" Saison beer recipe by Jason Click. All Grain, ABV 6.31%, IBU 35.09, SRM 7.61, Fermentables: (Pilsner, Vienna, White Wheat, Aromatic, Pale 2-Row) Hops: (East Kent Goldings) Other: (Sour Kettle Wort, Gypsum, Yeast Nutrient, Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-06 16:30 UTC
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