Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
citra0.5 oz citra Hops |
|
Pellet |
11 |
Whirlpool at 175 °F
|
0 min |
20.6 |
25% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 140 °F
|
120 min |
10.3 |
25% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 140 °F
|
120 min |
16.1 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
citra (Pellet) 0.99999999771257 oz citra (Pellet) Hops |
|
30.9 |
50% |
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
16.1 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.25 qt |
|
Infusion |
-- |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
12 each |
fresh peaches
|
|
Other |
Secondary |
-- |
"Peach Pail Ale" American Pale Ale beer recipe by Cayce. BIAB, ABV 4.49%, IBU 47, SRM 7.7, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Pilsner, Munich - Light 10L) Hops: (citra, Citra, Amarillo) Other: (fresh peaches)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-03 14:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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