Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
25.12 |
33.3% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.62 |
33.3% |
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
0 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
25.12 |
33.3% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
2.62 |
33.3% |
1 oz |
Sorachi Ace (Pellet) 0.99999999771257 oz Sorachi Ace (Pellet) Hops |
|
|
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
dried Lavender Flowers
|
|
Flavor |
Boil |
0 min. |
"Lavender saison" California Common Beer recipe by amcclain. Partial Mash, ABV 5.54%, IBU 27.75, SRM 3.1, Fermentables: (Dry Malt Extract - Pilsen, Dry Malt Extract - Light, Belgian Candi Sugar - Clear/Blond) Hops: (Centennial, Saaz, Sorachi Ace) Other: (dried Lavender Flowers)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-09 05:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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