june bug Beer Recipe | Extract California Common Beer | Brewer's Friend
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june bug

177 calories 15.8 g 12 oz
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Beer Stats
Method: Extract
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: jm
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Sunday May 31st 2015
1.054
1.010
5.8%
142.7
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 68.8%
1 lb Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen 42 2 10.4%
7.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 lb American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L 35 10 20.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz ctz 2 oz ctz Hops Pellet 17 Boil 60 min 94.37 40%
2 oz Willamette2 oz Willamette Hops Pellet 4.7 Aroma 10 min 9.46 40%
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 38.86 20%
5 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"june bug" California Common Beer recipe by jm. Extract, ABV 5.75%, IBU 142.69, SRM 6.63, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Pilsen) Steeping Grains: (Caramel / Crystal 10L) Hops: (ctz , Willamette, Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2015-05-31 21:43 UTC
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