Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Palisade1 oz Palisade Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
28.47 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Palisade (Pellet) 0.99999999771257 oz Palisade (Pellet) Hops |
|
28.47 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 qt |
Strike water for Mash |
Infusion |
-- |
165 °F |
-- |
|
|
Saccharification Rest |
Temperature |
-- |
152 °F |
60 min |
|
5.5 qt |
Strike water for Mash Out |
Infusion |
-- |
212 °F |
-- |
|
|
Mash out |
Temperature |
-- |
168 °F |
15 min |
|
18 qt |
|
Fly Sparge |
-- |
168 °F |
45 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Home No Softener
"Blonde Ale" Blonde Ale beer recipe by Halpatter Brewing. All Grain, ABV 5.14%, IBU 28.47, SRM 5.17, Fermentables: (Pale 2-Row, Caramel / Crystal 10L, Honey Malt) Hops: (Palisade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-09 23:22 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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