I've also used US-05 which I decided I like better, maybe because I use it in a majority of my beers. As far as the extract I use Boyajian the last time I got it I had to order it direct. I just poor it in the keg before filling. I've made it several times now and it's been a crowd pleaser.
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Last Updated: 2016-06-12 03:35 UTC
Snapshot Created: 2015-05-31 14:52 UTC
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NEW Water Requirements:
Tangerine Wheat 3
Equipment Profile Used
System Default
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Water Requirements:
Tangerine Wheat 3
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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