Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Warrior2.5 oz Warrior Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
21.94 |
11.1% |
|
10 oz |
idaho10 oz idaho Hops |
|
Pellet |
11.7 |
Boil
|
2 min |
5.64 |
44.4% |
|
10 oz |
El Dorado10 oz El Dorado Hops |
|
Pellet |
12.6 |
Boil
|
2 min |
6.07 |
44.4% |
|
22.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Warrior (Pellet) 2.4999999942814 oz Warrior (Pellet) Hops |
|
21.94 |
11.1% |
|
10 oz |
idaho (Pellet) 9.9999999771257 oz idaho (Pellet) Hops |
|
5.64 |
44.4% |
|
10 oz |
El Dorado (Pellet) 9.9999999771257 oz El Dorado (Pellet) Hops |
|
6.07 |
44.4% |
|
22.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.8 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
Notes
Se llenó el HLT con 40 galones de agua, se echó poco más de media oz de ácido fosfórico, el pH bajó a 5.5. Para el mash se echó media oz de ácido fosfórico y el pH bajó hasta 5.7, se le añadió un poco más y el pH llegó a 5.5.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-07 19:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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