Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Columbus3 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
11.32 |
11.5% |
|
2 g |
Calypso2 g Calypso Hops |
|
Pellet |
13 |
Boil
|
20 min |
3.96 |
7.7% |
|
3 g |
El Dorado3 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
1 min |
0.51 |
11.5% |
|
6 g |
Calypso6 g Calypso Hops |
|
Pellet |
13 |
Whirlpool at 200 °F
|
10 min |
7.49 |
23.1% |
|
6 g |
El Dorado6 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 200 °F
|
10 min |
9.05 |
23.1% |
|
6 g |
Citra6 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
|
23.1% |
|
26 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 qt |
mash in @ 163 for 155f rest |
Infusion |
-- |
160 °F |
60 min |
Target Water Profile
Balanced Profile
"El Dorado Pale Ale" California Common Beer recipe by sportpak. Partial Mash, ABV 6.29%, IBU 32.34, SRM 6.4, Fermentables: (Dry Malt Extract - Extra Light, Pale 2-Row, Caramel / Crystal 10L, Caramel / Crystal 60L, Carapils, Flaked Barley) Hops: (Columbus, Calypso, El Dorado, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-03 16:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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