Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
19.41 |
55.6% |
|
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
8 min |
4 |
44.4% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Cascade (Leaf/Whole) 1.2499999971407 oz Cascade (Leaf/Whole) Hops |
|
19.41 |
55.6% |
|
1 oz |
Strisselspalt (Pellet) 0.99999999771257 oz Strisselspalt (Pellet) Hops |
|
4 |
44.4% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Infusion |
-- |
154 °F |
60 min |
|
20 qt |
Strike water temperature @ 180F |
Fly Sparge |
-- |
154 °F |
25 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
gypsum
|
|
Water Agt |
Boil |
1 hr. |
|
1 tbsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: corn sugar
Amount: 2.8 oz.
CO2 Level: 2.2 Volumes |
Target Water Profile
Artesian Water Main, Delaware ref: WCR/AWC2014
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
109 |
5 |
40 |
50 |
18 |
104 |
Mash and strike water Britta® filtered.
The Artesian Water system is supplied from over 50 wells located throughout northern New Castle County. These wells are in the Columbia, Potomac, Cockeysville Marble and Mount Laurel formations. |
|
Mash Chemistry and Brewing Water Calculator
|
Notes
Some Shoemaker - Bière de Saison
Cascade hops are age adjusted
Strisselspalt hops - great aroma
Twelve Bells Brewing Société
Brewed specially for seasonal workers:
"Brassée spécialement pour les travailleurs saisonniers"
Racking from a 6GA to 5 GA fermenter after krausen has settled is a great way to get a cleaner beer. I almost always do this.
Bottling day August 1, 2015 SG @ 29 days in fermenter FG 1.008. ABV=5.78%.
Rack to bottles: 18 X 22 oz. + 12 X 12oz.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-09 15:21 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
