Smash Adjust Beer Recipe | Extract Blonde Ale | Brewer's Friend
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Smash Adjust

146 calories 16.5 g 12 oz
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 146 calories (Per 12oz)
Carbs: 16.5 g (Per 12oz)
Created: Monday May 25th 2015
1.044
1.013
4.1%
31.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen 35 2 95%
5 oz Liquid Malt Extract - Amber5 oz Liquid Malt Extract - Amber 35 10 5%
6.31 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz pacific jade0.25 oz pacific jade Hops Pellet 14.2 Boil 60 min 12.87 25%
0.50 oz pacific jade0.5 oz pacific jade Hops Pellet 14.2 Boil 20 min 15.59 50%
0.25 oz pacific jade0.25 oz pacific jade Hops Pellet 14.2 Boil 5 min 2.57 25%
1 oz / 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
mount mellick
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Smash Adjust" Blonde Ale beer recipe by Brewer #46832. Extract, ABV 4.06%, IBU 31.03, SRM 3.19, Fermentables: (Liquid Malt Extract - Pilsen, Liquid Malt Extract - Amber) Hops: (pacific jade)
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  • Public: Yup, Shared
  • Last Updated: 2015-05-25 03:14 UTC
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