Daemon's Delight Beer Recipe | Extract Braggot by daemon | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Daemon's Delight

345 calories 19.6 g 12 oz
Beer Stats
Method: Extract
Style: Braggot
Boil Time: 30 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.133 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: fladstol
Calories: 345 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Sunday May 24th 2015
1.106
1.005
13.2%
9.0
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 28.6%
2 lb Honey2 lb Honey 42 2 57.1%
3 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb United Kingdom - Peated Malt0.5 lb Peated Malt 38 2.5 14.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Fuggles0.5 oz Fuggles Hops Leaf/Whole 4.5 Boil 20 min 8.96 100%
0.50 oz / 0.00
 
Yeast
Wyeast - Dry Mead 4632
Amount:
1 Each
Cost:
Attenuation (avg):
95%
Flocculation:
Low-Med
Optimum Temp:
55 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 148 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Daemon's Delight" Braggot beer recipe by fladstol. Extract, ABV 13.23%, IBU 8.96, SRM 8.3, Fermentables: (Dry Malt Extract - Amber, Honey) Steeping Grains: (Peated Malt) Hops: (Fuggles)
Recipe Picture
Last Updated and Sharing
 
3,446
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-05-24 22:42 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top