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Shire APA

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Juhani Tapanainen
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)

Created: Sunday May 24th 2015

Original Gravity:

1.052

Final Gravity:

1.010

ABV (standard):

5.6%

IBU (tinseth):

58.5

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3,825 g	Finland - Pale Ale Malt3825 g Pale Ale Malt	36	2	85%
450 g	Finland - Cara Pale450 g Cara Pale	35	4	10%
225 g	Finland - Crystal Malt 100225 g Crystal Malt 100	35	38	5%
4,500 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
22 g	Waimea22 g Waimea Hops	Pellet	15	Boil	60 min	47.74	20.8%
12 g	Wai-iti12 g Wai-iti Hops	Pellet	4	Aroma	10 min	2.52	11.3%
12 g	Cascade12 g Cascade Hops	Pellet	7	Aroma	10 min	4.41	11.3%
12 g	Wai-iti12 g Wai-iti Hops	Pellet	4	Aroma	5 min	1.38	11.3%
12 g	Cascade12 g Cascade Hops	Pellet	7	Aroma	5 min	2.42	11.3%
18 g	Wai-iti18 g Wai-iti Hops	Pellet	4	Dry Hop	7 days		17%
18 g	Waimea18 g Waimea Hops	Pellet	15	Dry Hop	7 days		17%
106 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Waimea (Pellet) 40 g Waimea (Pellet) Hops	47.74	37.8%
42 g	Wai-iti (Pellet) 42 g Wai-iti (Pellet) Hops	3.9	39.6%
24 g	Cascade (Pellet) 24 g Cascade (Pellet) Hops	6.83	22.6%
106 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

910

Views

Brews

Public: Yup, Shared
Last Updated: 2015-05-24 07:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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