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American Red Ale

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Source: David Schatschneider
Calories: 219 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Monday November 19th 2012

Original Gravity:

1.066

Final Gravity:

1.016

ABV (standard):

6.6%

IBU (rager):

49.6

SRM (morey):

17.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	85.4%
1 lb	American - Special Roast1 lb Special Roast	33	50	6.6%
0.75 lb	American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L	34	40	4.9%
0.25 lb	American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L	33	120	1.6%
3.50 oz	American - Chocolate3.5 oz Chocolate	29	350	1.4%
15.22 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
26 g	Amarillo26 g Amarillo Hops	Pellet	8.2	Boil	30 min	16.06	12.5%
26 g	Cascade26 g Cascade Hops	Pellet	8.9	Boil	30 min	17.43	12.5%
26 g	Amarillo26 g Amarillo Hops	Pellet	8.2	Boil	15 min	7.72	12.5%
26 g	Cascade26 g Cascade Hops	Pellet	8.9	Boil	15 min	8.38	12.5%
26 g	Amarillo26 g Amarillo Hops	Pellet	8.2	Aroma	0 min		12.5%
26 g	Cascade26 g Cascade Hops	Pellet	8.9	Aroma	0 min		12.5%
26 g	Amarillo26 g Amarillo Hops	Pellet	8.2	Dry Hop	7 days		12.5%
26 g	Cascade26 g Cascade Hops	Pellet	8.9	Dry Hop	7 days		12.5%
208 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
104 g	Amarillo (Pellet) 104 g Amarillo (Pellet) Hops	23.78	50%
104 g	Cascade (Pellet) 104 g Cascade (Pellet) Hops	25.81	50%
208 g / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (custom):	76%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

76% Att = 6.76% ABV

Placed 4th in the 2013 UMMO with iteration #1.

Last Updated and Sharing

14,048

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Brews

Public: Yup, Shared
Last Updated: 2014-10-04 00:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

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American Red Ale

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