Slap My Ass and Call Me 40 Citra IPA Beer Recipe | Extract American IPA | Brewer's Friend
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Slap My Ass and Call Me 40 Citra IPA

239 calories 24.6 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Friday May 22nd 2015
1.072
1.018
7.1%
65.1
12.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Dry Malt Extract - Light9 lb Dry Malt Extract - Light 42 4 85.7%
9 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L 34 60 14.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz citra0.5 oz citra Hops Pellet 14 Boil 60 min 23.37 14.3%
0.50 oz citra0.5 oz citra Hops Pellet 14 Boil 45 min 14.3 14.3%
0.50 oz citra0.5 oz citra Hops Pellet 14 Boil 30 min 11.97 14.3%
1 oz citra1 oz citra Hops Pellet 14 Boil 15 min 15.46 28.6%
1 oz citra1 oz citra Hops Pellet 14 Boil 0 min 28.6%
3.50 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Slap My Ass and Call Me 40 Citra IPA" American IPA beer recipe by Beolds. Extract, ABV 7.08%, IBU 65.1, SRM 12.78, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 60L) Hops: (citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-05-22 13:45 UTC
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