Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
24.34 |
50% |
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
8.8 |
Boil
|
15 min |
6.86 |
50% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
45 °C |
10 min |
|
|
|
-- |
-- |
54 °C |
20 min |
|
|
|
-- |
-- |
66 °C |
60 min |
|
|
|
-- |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 g |
Canela (casca)
|
|
Flavor |
Boil |
15 min. |
"18/06/2017 Red Ale" Irish Red Ale beer recipe by Jose Alcides. All Grain, ABV 6.4%, IBU 31.19, SRM 14.04, Fermentables: (Pale Ale, Vienna, Melanoid Malt, CaraMunich I, CaraAmber, Flaked Wheat, CaraMunich II) Hops: (Columbus, Northern Brewer) Other: (Canela (casca))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-24 12:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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