Wheat Pale Ale Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Wheat Pale Ale

173 calories 14.9 g 12 oz
brewer logo
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Thursday May 21st 2015
1.053
1.009
5.8%
33.6
9.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Dry Malt Extract - Light4 lb Dry Malt Extract - Light 42 4 50%
2 lb American - White Wheat2 lb White Wheat 40 2.8 25%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 12.5%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 46 0.5 12.5%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Warrior0.75 oz Warrior Hops Pellet 16 Boil 60 min 33.59 12.6%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 0 min 23.8%
57 g Cascade57 g Cascade Hops Pellet 7 Dry Hop 5 days 33.9%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 5 days 29.7%
168.26 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 152 °F 60 min
 
Yeast
Fermentis - Safbrew - Abbaye Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Wheat Pale Ale" American Pale Ale beer recipe by Ozarks Mountain Brewery. Partial Mash, ABV 5.84%, IBU 33.59, SRM 9.53, Fermentables: (Dry Malt Extract - Light, White Wheat, Caramel / Crystal 60L, Corn Sugar - Dextrose) Hops: (Warrior, Cascade, Nelson Sauvin)
Recipe Picture
Last Updated and Sharing
 
1,245
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-06-03 10:34 UTC
NEW Water Requirements:
Wheat Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Wheat Pale Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information