American Amber Ale Beer Recipe | All Grain American Amber Ale by Barny | Brewer's Friend
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American Amber Ale

188 calories 18.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 75 min
Batch Size: 48 gallons (fermentor volume)
Pre Boil Size: 58 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 87% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 18.6 g (Per 12oz)
Created: Thursday May 21st 2015
1.057
1.013
5.8%
28.7
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
70 lb American - Pale 2-Row70 lb Pale 2-Row 37 1.8 81.4%
6 lb American - Caramel / Crystal 75L6 lb Caramel / Crystal 75L 33 75 7%
4 lb German - Munich Light4 lb Munich Light 37 6 4.7%
6 lb American - Caramel / Crystal 45L6 lb American - Caramel / Crystal 45L 34 45 7%
86 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.50 oz Nugget4.5 oz Nugget Hops Pellet 13 Boil 60 min 23.68 27.3%
6 oz Cascade6 oz Cascade Hops Pellet 5.7 Boil 10 min 5.02 36.4%
6 oz Cascade6 oz Cascade Hops Pellet 5.7 Aroma 0 min 36.4%
16.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25.8 gal Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.2 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"American Amber Ale" American Amber Ale beer recipe by Barny. All Grain, ABV 5.82%, IBU 28.69, SRM 10.89, Fermentables: (Pale 2-Row, Caramel / Crystal 75L, Munich Light, American - Caramel / Crystal 45L) Hops: (Nugget, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-05-22 15:48 UTC
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