Sahti 5gal Beer Recipe | All Grain Weizen/Weissbier | Brewer's Friend
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Sahti 5gal

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 15 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Wednesday May 20th 2015
1.050
1.013
5.0%
16.7
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Pilsner6 lb Pilsner 38 1.6 59.6%
2 lb German - Rye2 lb Rye 38 3.5 19.9%
1 lb German - Munich Light1 lb Munich Light 37 6 9.9%
0.50 lb United Kingdom - Crystal Rye0.5 lb Crystal Rye 33 90 5%
1 oz German - Carafa III1 oz Carafa III 32 535 0.6%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 5%
10.06 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 15 min 16.69 100%
1 oz / 0.00
 
Yeast
Wyeast - Bavarian Wheat 3056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 117 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Sahti 5gal" Weizen/Weissbier beer recipe by ryeguy88. All Grain, ABV 4.95%, IBU 16.69, SRM 11.73, Fermentables: (Pilsner, Rye, Munich Light, Crystal Rye, Carafa III, Rice Hulls) Hops: (Northern Brewer)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-05-20 23:41 UTC
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