Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Summit25 g Summit Hops |
|
Pellet |
16.8 |
Boil
|
60 min |
65.56 |
17.2% |
40 g |
Motueka40 g Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
2 days |
|
27.6% |
40 g |
Tomahawk40 g Tomahawk Hops |
|
Pellet |
15 |
Dry Hop
|
2 days |
|
27.6% |
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
9.5 |
Dry Hop
|
2 days |
|
27.6% |
145 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Infusion |
-- |
66.7 °C |
60 min |
18.8 L |
|
Sparge |
-- |
76 °C |
20 min |
Starting Mash Thickness:
2.6 L/kg
|
"ipa 2016" American IPA beer recipe by lds. All Grain, ABV 6.22%, IBU 65.56, SRM 6.61, Fermentables: (Maris Otter Pale, Munich Light) Hops: (Summit, Motueka, Tomahawk, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-20 18:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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