Sludgehammer IPA Beer Recipe | BIAB American IPA | Brewer's Friend

Sludgehammer IPA

217 calories 19.9 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 40 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 217 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Monday May 18th 2015
1.066
1.013
7.0%
183.6
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Canadian - Pale 2-Row6 lb Pale 2-Row 36 1.75 85.7%
0.50 lb American - Caramel / Crystal 30L0.5 lb Caramel / Crystal 30L 34 30 7.1%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 46 0.5 7.1%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Columbus1.25 oz Columbus Hops Pellet 15 Boil 30 min 91.75 23.8%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 15 min 45.02 19%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 10 min 32.9 19%
1 oz citra1 oz citra Hops Pellet 11 Boil 5 min 13.96 19%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 19%
5.25 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Sludgehammer IPA" American IPA beer recipe by Bravado. BIAB, ABV 7.01%, IBU 183.62, SRM 6.52, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, Corn Sugar - Dextrose) Hops: (Columbus, Galaxy, citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-05-23 00:11 UTC
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