Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
11.53 |
13% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
9 |
Boil
|
1 min |
1.33 |
52.1% |
|
1.34 oz |
Centennial1.34 oz Centennial Hops |
|
Pellet |
9 |
Dry Hop
|
0 days |
|
34.9% |
|
3.84 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
11.53 |
13% |
|
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
1.33 |
52.1% |
|
1.34 oz |
Centennial (Pellet) 1.3399999969348 oz Centennial (Pellet) Hops |
|
|
34.9% |
|
3.84 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 qt |
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"S%G" Blonde Ale beer recipe by JohnnyB. All Grain, ABV 4.4%, IBU 12.85, SRM 2.68, Fermentables: (Pale 2-Row, Pale Ale, Flaked Rice, Flaked Corn) Hops: (Magnum, Amarillo, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-18 13:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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